NACHANI
Nachani is k own as finger millet in English.
Nachani is marathi word. In Gujarati and Ahirani Nachani is called Nagli, while in Hindi it is called Ragi.
Nachani is a cereal and it is an important part of our diet. Cereals are the staple food in all parts of the world. Nachani has dark red appearance. Another important feature of Nachani is that nachani never gets insects it canbe easily preserved for 2 to 3 years.
Nachni Atta benefits
1) Nachani bread is very important for health. This (Nachni) bread is always good if you have diabetes.
2) People who regularly take nachani have been found to have lower rates of heart disease, intestinal ulcers and diabetes.
3) Nachani contains the amino acid tryptophan which provides adequate sleep to a pregnant woman by fighting the problem of insomnia. Therefore, pregnant women who suffer from insomnia should definitely include this nachni in their diet.
4) Another important benefit of Nachani is that Nachani contains a large amount of iron, which is essential for the nutrition and good health of both mother and baby during pregnancy. Iron strengthens the immune system and gives energy to mother.
5) Nachani contains many important minerals that are important for the development of the baby during pregnancy.
6) People who have problems of obesity should preferably use nachani instead of rice. Fat will not increase. Weight loss will be followed by fatigue and constant tiredness
7) Due to the healthy properties of Nachani, besides bread, dishes like Shevaya, Idli, Dosa, Thalipeeth, Dhirdi, Biscuits, Chakli, Pizza Base etc. are prepared.


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